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Christmas04

Make this Christmas special with a lunch or dinner at Boys Hall, the perfect setting for festive celebrations. Join us in the lead up to the festive season for mulled wine or a glass of ‘punch du-bois’ in our elegant reception hall and then feast on traditional fair in the Jacobean dining hall in front of an open log fire.

We are now taking reservations for Christmas 2008 from the start of November through to the 21st of December. Dining for 30 guests at a single sitting will be perfect to get you into the Christmas mood.  Whether you wish to entertain family, friends or have a particular business requirement we are happy to accommodate you.

From turkey with all the trimmings to a more informal buffet, we are happy to create your perfect event.

Sample Menu

To Start:

Spicy Boys Hall Soup: a fine blend of curried spices infused with aged sherry and parsnip

Kentish Rarebit: strong cheddar with Worcester sauce, grained mustard, garlic and red onion.

To Follow:

Kentish Turkey: sourced locally, our roast turkey is succulent and accompanied by chestnut stuffing, streaky bacon and miniature sausages.

To End:

Traditional De-Bois Plum Pudding flamed with rich brandy butter

LUNCH and DINNER available from £28.00 per head

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